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Martha Stewart's cooking school : lessons and recipes for the home cook / by Martha Stewart with Sarah Carey ; photographs by Marcus Nilsson ; portraits by Ditte Isager.

Stewart, Martha. (Author). Carey, Sarah. (Added Author).

Available copies

  • 26 of 27 copies available at Bibliomation. (Show)
  • 1 of 1 copy available at Rockville Public Library.
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Rockville Public Library Q 641.5 STE (Text to phone) 34035114136118 Adult Oversized Available -

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Content descriptions

General Note: Includes index.
Formatted Contents Note: Stock & soups -- Eggs -- Meat, fish & poultry -- Vegetables -- Pasta -- Dried beans & grains -- Desserts.
Summary, etc.: "How-to cookbook, for beginners and experts and everyone in between. More than 200 records plus essential techniques," with step-by-step photographs -- Dust jacket.
Subject: Cookery
Search Results Showing Item 6 of 11

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